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Thursday Pub Night

Every Thursday Night, starts 5:00 pm. Menu changes weekly, specializing in whatever is in season.  Everything is under $25! Closed for the month of November.

  • 8oz grassfed burger
  • Lamb burger w/feta, tomato, pickled onion, & cilantro lime
  • Veggie burgers
  • Pan-seared liver w/fried onions
  • Vegan curry, fish curry, chicken curry, goat curry
  • Yellow perch or pickerel w/lemon caper
  • Flank steak w/blueberry
  • Ribeye steak w/garlic & thyme
  • Stuffed red pepper w/roasted red pepper reduction & feta
  • Stuffed pork w/Portobello mushroom, carmelized onion, and goat cheese
  • Beef roulades (shitake mushrooms, roasted red peppers, carmelized onions, and brie) w/peppercorn jus
  • Classic coq au vin
  • Pork souvlaki w/taztiki
  • Pork loin w/green olive, lemon, and capers
  • Pulled pork on a Kaiser w/grilled pineapple, pickled onions, and sharp aged cheddar
  • Philly cheesesteak w/roasted red peppers, pickled onions, brie cheese and spicy chipotle mayo
  • Beef stroganoff
  • Indian style chicken w/mango compot
  • Chicken Caesar wrap
  • Jerk fish wrap
  • Beef goulash
  • Cabbage rolls
  • Chicken paprikash
  • Pork ribs
  • Schnitzel parmesean
  • Lamb meatballs
  • Meat pies
  • Cassolet

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